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exotic food
“A recipe has no soul. You, as the cook, must bring soul to the recipe.” – Thomas Keller

chef part-time

Enjoy some of our unique perspectives on the world of food.

History of Spaghetti Pie and a Recipe for How to Make It: Plus, 5 Other Dishes Like Spaghetti Pie

chefparttimeAug 10, 2022

Spaghetti pie is a dish made of spaghetti and cheese. The spaghetti is usually boiled…

Who is Chef Jamika?

chefparttimeAug 10, 2022

If you’re a fan of Food Network, then you’re probably familiar with the name Jamika…

The Foods of Africa

chefparttimeNov 13, 2020

Still a culinary mystery to many, the foods of Africa are as diverse. Just like…

Most Expensive Thanksgiving Dinner

chefparttimeNov 5, 2020

Ever thought about hosting an “expensive” Thanksgiving dinner, costing… say about $181,000? The last time it…

The Most Exotic Spice Saffron

chefparttimeOct 26, 2020

First cultivated in Greece, the spice saffron originates from the Saffron Crocus flower. Lovers of…

Salt Pork: A Forgotten Flavoring?

chefparttimeOct 26, 2020

When it comes to flavoring dried beans, legumes, rice, and/or vegetables, salt pork does not…

The Wonderfulness of Spam: The Canned Ham, That Is!

chefparttimeOct 19, 2020

Although I only eat it about once or twice a year, I love Spam.  Why,…

Isn’t the Truffle Just Another Mushroom?

chefparttimeOct 17, 2020

Once considered as having aphrodisiacal properties, almost anything truffle is usually held in high esteem…

Have you ever heard of Scrapple?

chefparttimeOct 11, 2020

Have you ever heard of Scrapple? Go to any diner across the U.S. and you’ll…

Creamy Fish & Potato Chowder

chefparttimeOct 11, 2020

Getting ready for the winter months with a little chowder is a northeastern tradition. Tender,…

Would you try Billion Dollar Popcorn?

chefparttimeOct 10, 2020

Calling All Popcorn Lovers: In the mood for a bucket of rich, buttery golden popcorn? Also…

Healthy Spicy Fish Taco with a tangy Slaw

chefparttimeOct 6, 2020

Who doesn’t love a good fish taco? Fresh salsa adds a pop of flavor that’s…

Bird’s Nest Soup $100 a Bowl?

chefparttimeOct 5, 2020

Are you in the mood for soup? Most likely you won’t find a can of…

Seared Pork & Sweet Potatoes Creamy Mustard Sauce

chefparttimeOct 3, 2020

Seared Pork & Sweet Potatoes with Creamy Mustard Sauce: Meat and potatoes, a classic American…

Cheese Burger recipe with Stuffed Goat

chefparttimeOct 3, 2020

Cheese Burger- This inside-out, grass-fed cheeseburger has a goat cheese surprise in the middle. Add…

A Camel burger is a burger – or is it?

chefparttimeOct 2, 2020

Camel burger: Low in fat, similar in taste and texture to pork, beef or lamb,…

Chipotle Low Carb Chicken Bowl

chefparttimeSep 29, 2020

Chipotle Chicken Bowl Recipe: It’s hard to improve upon a chipotle burrito bowl—unless you’re making…

Homemade Chicken Pot Pie

chefparttimeSep 29, 2020

Skillet Chicken Pot Pie with Black Pepper-Thyme Biscuits: This one pan wonder is a great…

Spicy Turkey Lettuce Wraps with Pickled Cucumber Salad

chefparttimeSep 27, 2020

Everyone loves a good lettuce wrap, and this Turkey Lettuce Wraps is tasty and healthy.…

Has Caviar Lost Some of Its Royal Luster?

chefparttimeSep 27, 2020

Once reserved strictly for the pleasure of royalty, caviar is now accessible to anyone who…

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