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exotic food
“A recipe has no soul. You, as the cook, must bring soul to the recipe.” – Thomas Keller

chef part-time

Enjoy some of our unique perspectives on the world of food.

BBQ Pork Tenderloin Tacos Recipe

chefparttimeApr 7, 2020

Now this is going to be a tasty fun meal to make. Asian BBQ Pork…

Shrimp & Potato Chowder with Thyme & Mascarpone

chefparttimeSep 17, 2019

Chowder makes us think of days by the sea. With the cold fall days just…

Indian Beef Curry With Peas And Buttery Naan

chefparttimeJul 12, 2019

This dish is inspired by a type of meat curry ”Keema” of South Asian origins…

Broccoli Cheddar Peas Soup with Garlicky Ciabatta

chefparttimeJul 10, 2019

Sometimes it can be hard to get enough veggies into your diet but this soup…

Salmon Fajitas with Peppers, Onions & Tangy Slaw

chefparttimeJul 1, 2019

This recipe comes together in one skillet under 30 minutes, salmon fajitas are a summer…

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