Brighten up your night in with this sweet zing! This Coffee Drink is inspired by Brazilian culture might be just the thing to unwind with on a hot summer night or snowy day in.
How to make the perfect Brazilian Coffee
The first step is to brew your coffee. You can have it hot or cold all depends on how you like it. I would recommend using Cold Brew if you are going iced. You can do it two ways, the first is old school cold brewing. That takes about 12 -24 hours to make. Or you can spend a little money and buy a cold brewcoffee maker. And take about 10 to 15 minutes.
Add the coffee to your glass. Top each coffee with one part boiling water and 1-ounce of the brandy, Grand arnier, Brazilian liqueur. Stir well. Top each glass with a dollop of whipped cream and sprinkle with cinnamon.
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Brazilian Coffee
Brighten up your night in with this sweet zing! This Coffee Drink is inspired by Brazilian culture might be just the thing to unwind with on a hot summer night or snowy day in.
- 14-16 tablespoons coffee (coarsely ground)
- 1 quart cold (filtered water)
- 4 ounces brandy
- 4 ounces grand marnier
- 4 ounces cachaça or brazilian liqueur
- 4 parts boiling water
- Whipped cream
- Ground cinnamon (for sprinkling)
Brew your coffee, you can have it hot or cold all depends on how you like it. I would recommend using Cold Brew if you are going iced. You can do it two ways, the first is old school cold brewing. That takes about 12 -24 hours to make. Or you can spend a little money and buy a cold brew coffee maker. And take about 10 to 15 minutes.
Divide the coffee between 4 mugs. Top each coffee with one part boiling water and 1-ounce of the brandy, Grand arnier, Brazilian liqueur, to each mug. Stir well.
- Top each mug with a dollop of whipped cream and sprinkle with cinnamon.
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