5 facts about the Camel burger
Camel meat from young camels provide the best eating experience. Burgers made with meat from older camels have a tendency to be tough and gamey.
FACT 1
In comparison to other red meat, lovers of camel meat claim that it’s healthier, leaner, and a good source of protein and vitamin E.
FACT 2
Prized in North Africa and the Middle East, the tastiest camel meat comes from the hump. The fattier and most tender section of the camel anatomy.
FACT 3
FACT 4
In comparison to other red meat, lovers of camel meat claim that it’s healthier, leaner, and a good source of protein and vitamin E.
As a matter of fact, Australia is home to the largest wild (feral) camel population in the world. Camels are not indigineous to Australia. They, along with Afghan cameleers first arrived in the mid-19th century to explore the Australian outback.
FACT 5